Inventor of ‘chicken tikka masala’, Ali Ahmed Aslam, dies at 77; Tributes pour in | Relaxation of the World Recordsdata

A chef and an inventor of chicken tikka masala, Ali Ahmed Aslam has died at the age of 77. His chicken tikka masala has been idea to be Britain’s favourite curry. In accordance with Aslam, the recipe for ‘Britain’s favourite curry’ used to be chanced on after a buyer complained that his meal used to be too dry, reported BBC. The news of his death used to be launched by his Shish Mahal restaurant in Glasgow. Taking it to Twitter the restaurant wrote, “Inna lillahi wa inna ilayhi raji’un (Verily we belong to Allah, and no doubt to Him lets return) Relaxation In Peace Mr Ali #shishmahal #ripmrali #mrali” 

As a model of respect for the inventor of chicken tikka masala, the restaurant used to be closed for 48 hours and the eatery also shared the particulars of the funeral which used to be scheduled for Tuesday. 

Chicken tikka inventor dies

The Glaswegian, Ali Ahmed Aslam used to be born in Pakistan and moved to Glasgow as a younger boy alongside with his family. Later, he opened his  Shish Mahal in Glasgow’s west lead to 1964 and used to be married and has 5 kids, as per social media posts, reported The Guardian. In 2009, the then  Labour MP for Glasgow Central, Mohammad Sarwar launched that the metropolis would be officially recognised because the home of the chicken tikka masala. The fashioned MP Sarwar had campaigned for Glasgow to be given EU Protected Designation of Beginning standing for the curry nonetheless used to be unsuccessful as many other eateries within the UK claimed to salvage the trendy dish.